$7.90 – $14.90
Mughalaistyle lamb gravy dish cooked with cashew and cream sauce.
Lamb cooked with onions, garlic, capsicum, and ginger in a thick masala sauce.
A traditional North Indian diced lamb curry with Kashmiri red chillies and garam masala.
Tender lamb cooked with fresh green spices and puree of spinach and coriander